PROMEGA produces Mexican lemon with technology of top, carefully cultivated in Tecomán, Colima, with a capacity of production of 12 thousand tons per year and distribute more than 31 thousand tons per year. Every crop is perfectly controled for its uniform development, avoiding the chemists use and fertilizers. Our lemon in turn is gathered, selected, washed, packed and pre - cooled this way to have a more lasting life and better quality.

MANAGING
In order to assure a maximum quality and to lengthen its life of shelf is suitable them to support in refrigeration to a temperature of 9 ° to 10 ° C.One recommends to support a relative dampness between 85 - 90 %.There is suitable not estibar a maximum of 10 boxes, to avoid mistreatment for overweight.

EXHIBITION
The more adapted to extract the lemons of the box is spilling its content directly in the shelf of exhibition.For its major attraction of the product, one recommends to remove it constant and support your sales with leaflets, posters, decoration of shelf. All this with the support and advising of our company.

PACKING
Its packing in PLASTIMEGA's boxes of 17 and 23 kg with PROMEGA's etiquette, containing the nutritional information and classification of the product.

REGIONS OF CULTIVATION
The lemon of Apatzingán, Michoacán is characterized for having a more smooth rind and thin unlike that of Tecomán, Colima that relies on a gross and rough rind that it gives its a more long life of shelf.

VARIETY
Mexican Lemon, also known like Criollo or agrio.

CLASSIFICATION AND SIZE

KeyLime 34-36 mm.

KeyLime 37-39 mm.

KeyLime 40-41 mm.

KeyLime larger than 42 mm.

AVAILABILITY
The Whole year.

HISTORY
In Tecomán, Colima, in the years 60's existed the variety of Criollo lemon, with the passage of time it was getting improved genetically to give step to what today we know as the Mexican lemon, of which there are grafts called macrofilia, volca median and orange embitters. The Mexican lemon is characterized for having seeds in it interior and for its stronger acid flavor. It possesses a big number of nutritional properties, is rich in vitamin C beside being an indispensable complement for your table.